5 Laws Anyone Working In Titration Should Be Aware Of
What is Titration?
Titration is an established analytical technique that permits the quantitative determination of certain substances that are dissolved in a test sample. It uses an easily observable and complete chemical reaction to determine the equivalence or endpoint.
It is employed in the pharmaceutical, food and the petrochemical industry. The most effective practices guarantee precision and efficiency. It is typically performed with an automated titrator.
Titration Endpoint
The endpoint is an important location during a titration. It is the place where the amount of titrant is exactly stoichiometric to the concentration of the analyte. It is usually determined by observing the colour change of the indicator. The indicator is used to calculate the concentration of analyte...